Franks made with chicken and pork

Macronutrients
Energy	245.0 kcal / 1,025.1 kJ
Protein	9.4 g
Carbohydrates	3.8 g
Sugar content in carbohydrates	1.9 g
Fat	20.8 g
Saturated fat content in fats	7.5 g

Others
Fiber	n.A.
Sodium	0.9 g

Dietary information
Vegan
Vegetarian
Nutri-Score	A B C D E

Franks made with chicken and pork by labeleat.LBb94Gl85GskZN2aqR9ROcwzWwpK, kiliweb, openfoodfacts-contributors, org-database-usda, yuka.sY2b0xO6T85zoF3NwEKvlmxcafrOnAqUMDfmiROQ5PqkL8bOe9N34JDCN6s is licensed under ODbL